HOT SUN MICHELADA

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Difficulty: ★ 

YIELD: 1 Drink

INGREDIENTS

• 3-4 lime wedges

• 1 Tbsp. Worcestershire

• 3 drops Tobacco or other hot sauce

• Light N/A beer- BEER REVIEWS

• Tajin or kosher salt for rim of glass

• Optional-Splash of Tomato or Clamato juice

DIRECTIONS

1. Use one lime wedge to around the rim of the serving glass then press glass in a dish of Tajin or kosher salt to create rim.

2. Squeeze and drop all lime wedges into glass.

3. Measure in Worcestershire & Tabasco.

4. Fill glass with ice then slowly, top with beer.

5. Add straw and carefully give a stir.

GARNISH: Serve with more limes, hot sauce & cucumber spears.