THE GHIA GOLDEN MARIGOLD

View fullsize

Difficulty: ★★ 

YIELD: 1 Drink

INGREDIENTS

• ¼ tsp. turmeric powder or 1” knob fresh root

• 2 slices yellow bell pepper

• ¼ tsp. prosecco vinegar

• 2 oz. unsweetened coconut milk

• 2 oz. GHIA APÉRITIF

  GARNISH- ground turmeric and/or marigold petals

 DIRECTIONS

1. Add all ingredients to shaker can & muddle.

2. Dry shake to emulsify.

3. Add ice & shake vigorously.

4. Fine mesh strain drink into glass.

GARNISH with a dusting of ground turmeric on surface and/or marigold petals